Hi. I'm Becky, and I love to eat. 

Ginger Zoodle Prawn Stirfry with Peanut Sauce

Ginger Zoodle Prawn Stirfry with Peanut Sauce

This is a 15 minute meal to prep, and it's FRESH, and flavorful. For real. It's clean, healthy and guilt free. The dish is packed with colorful veggies, making you feel overly healthy when you eat it, like you're ready to bless passerby's and kiss babies in the street after you're done wiping the corners of your mouth. Ready?

Clean, quick and simple Asian flavors.

Clean, quick and simple Asian flavors.

Ginger Zoodle Prawn Stirfry

  • 1 large zucchini
  • 2 carrots
  • 1 sweet onion
  • 1 green pepper
  • 1 cup snap peas
  • 2 TBSP minced ginger puree
  • 1 TBSP Chinese BBQ sauce
  • 1/2 tsp salt
  • 1 TBSP olive oil
  • 1/4 cup roughly chopped cilantro
  • 6 jumbo prawns

Peanut Sauce

  • 2 TBSP PB2 powdered peanut butter
  • 1 TBSP reduced sodium soy sauce
  • 1 TBSP water

Add olive oil to large saucepan on medium heat. Once oil is hot, add in minced jarred ginger puree. Roughly chop green peppers, carrots, roughly chopped onion and salt. Saute for about 7 minutes, until veggies start to cook down. While veggies are cooking, zoodle your zucchini! If you don't have a zoodler, just make ribbons with your vegetable peeler, exact same effect. Once your veggies are starting to cook down (without looking soggy), add in zoodles, snap peas, 1 TBSP Chinese BBQ sauce and your 6 cleaned and thawed jumbo prawns. Cover the pan, and let it get nice and hot, leave covered for about 5 minutes.

Ingredients prepped and ready to be tossed together.

Ingredients prepped and ready to be tossed together.

Zoodles! If you don't have a zoodler, just use a veggie peeler to create ribbons.

Zoodles! If you don't have a zoodler, just use a veggie peeler to create ribbons.

Toss it in the pan and heat it up!

Toss it in the pan and heat it up!

While this is cooking, roughly chop your cilantro, and set aside. To prepare the peanut sauce, add 2 TBSP PB2, 1 TBSP soy sauce and 1 TBSP water to a small dish. Stir until smooth. You want a nice liquid consistency, add more or less water as desired.

This peanut sauce only has 60 calories for THE ENTIRE BATCH!!!!

This peanut sauce only has 60 calories for THE ENTIRE BATCH!!!!

Remove the stirfry from heat and plate. Finish with cliantro, and drizzle with peanut sauce. Enjoy!

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